This family-owned brewery opened in May 2023 in downtown Huntersville, transforming the former police headquarters into an inviting 8,000-square-foot taproom and production facility. Led by father-son duo Wagner and Trey Ramsey, 760 Craft Works has become a neighborhood gathering spot with both indoor seating and an expansive outdoor area complete with umbrellas, string lights, misting fans, and green space. The brewery sits at the head of the Downtown Huntersville Greenway, making it perfectly positioned for foot traffic. The name references Lake Norman's elevation at full pond—760 feet above sea level.

760 Craft Works

Located in beautiful historic downtown Monroe, Americana Beer Company opened its doors in a 130+ year old historical building. Their guiding principle is embodied in their tagline 'Drink United'—brewing balanced and approachable beers meant to be enjoyed with friends, family, and strangers alike. This independently-owned nano brewery features a 14-tap system with comfortable outdoor sidewalk seating and a warm taproom atmosphere perfect for gatherings. The brewery celebrates local history with beers named after historical figures and events. Food trucks frequently park outside, and the brewery hosts regular events including Music Trivia every Thursday night.

Americana Beer Co

Amor Artis Brewing (Latin for 'Love of Craft') is a family-owned, quality-focused, community-based brewery in historic downtown Fort Mill, South Carolina. Opened in 2018, this small craft brewery features 12 taps with brews crafted on-site using a 7-barrel system, with half poured directly from fermentation tanks. The brewery is particularly known for barrel brewing and exceptional sour beers. The taproom features beautiful design with plants everywhere, exposed brick, and large windows overlooking Main Street. They offer both a back patio and an upstairs rooftop bar. The brewery actively supports local charities and has raised over $30,000 for community causes through their Suds for Heroes program and charity events.

Amor Artis Brewing

Armored Cow Brewing is a 100% veteran-owned brewery that opened in 2017 as University City's first brewery. Founded by former Sycamore Brewing head brewer Andrew Kalinoski, who began brewing gluten-free beer for his mother-in-law with celiac disease, the brewery specializes in both traditional craft beers and 100% gluten-free offerings made with natural grains like buckwheat, rice, and millet. The spacious 8,000+ square foot facility features 18 taps, an open view of brewing operations, and extensive indoor and outdoor seating. Recently recognized as one of the Top Dog-Friendly Breweries in the USA 2025 by Chewy.com, the brewery cultivates a family-friendly, welcoming environment.

Armored Cow Brewing

Ass Clown Brewing Company is a small, eclectic craft brewery that specializes in unique and bold flavors. With over 200+ rotating beers and 31 taps in their fun, laid-back taproom, they have the largest selection of any brewery in the area. Growing from a garage setup to a fully operating 9-barrel brewery, Ass Clown is known for experimental brewing—using ingredients from boysenberries to ghost chilies. Their unique 9-barrel system allows them to brew up to 3 different beers at once or blend batches together. Located in Parkway Commerce Park, this small charming microbrewery has a hip vibe with intimate spaces perfect for gathering with friends.

Ass Clown Brewing Company

Benford Brewing started in 2012 as Boxcar Brewery but changed its name to honor the Benford family legacy when they discovered the original name was taken. Located on a working farm about 40 miles south of Charlotte (50 minute drive), this is South Carolina's only agricultural brewery. The brewery name honors multiple generations: Great-Great Grandfather Benford O'Neal, Great Uncle Benford George O'Neal, Grandfather Paul Benford O'Neal, and Uncle Robert Benford O'Neal. Irish family members migrated through Charleston Harbor in the late 1800s. The farm brewery features a 30-barrel brewing system and is blessed with pure well water from three natural springs on the property - the key to brewing great beer. Owner Bryan O'Neal emphasizes using only natural-based ingredients and staying true to traditional brewing methods. The rural setting offers a warm, soothing atmosphere with a dog-friendly farm environment, lots of outdoor seating, and the ultimate man-cave brewery interior. Visitors often describe it as stepping into a Nicholas Sparks novel with authentic small-town Carolina charm.

Benford Brewing Company

Founded in December 2011 by husband-and-wife team Chris and Tara Goulet along with Conor Robinson, Birdsong Brewing Company has become Charlotte's destination for culinary-inspired, super-fresh, unfiltered American-style ales and lagers. Located in the North Davidson (NoDa) Arts District, this neighborhood brewery embodies the #CanDoWillDo philosophy. The 30-barrel brewhouse features a raised outdoor patio, indoor taproom with 20 taps, and free peanuts throughout the space. Charlotte's third-oldest brewery was the first in the Queen City to embrace solar power, installing a 75-kilowatt array in 2018. Known for their weekly 'Thursty Thursday' small-batch experimental releases.

Birdsong Brewing Company

Founded in December 2022 by owners Kendra Bare and Sean Raymond, Boondoggler's Brewing Company brings a fun and relaxing brewery atmosphere to the Mooresville/Lake Norman area. The brewery features an industrial farmhouse vibe with a stunning river-top epoxy bar handcrafted by one of the co-owners. Boondoggler's uses 5BBL EZ Brew Systems which allow for a streamlined and more repeatable brewing process, ensuring consistent quality in every batch. The spacious taproom features relaxing fireplaces where friends and family can gather together, pull up a chair, listen to live music, and enjoy craft beer, wine, and cider. The brewery's dream is to promote a 'good ole days' feeling, inviting the community to simply sit and relax with excellent craft beer selections. Food is offered by neighboring restaurant Mi Amiche, occasional food trucks, and in-house snacks. Boondoggler's also supports Mission 22, providing extensive personalized support and resources to help Veterans and their families thrive.

Boondoggler’s Brewing Company

Burial Beer Co. opened their Charlotte location, 'The House of Relics,' in Plaza Midwood during summer 2022. The taproom takes inspiration from the vintage clothing store that once occupied the space, offering lush vintage vibes with modern beer offerings. Originally founded in Asheville in 2013, Burial is known for taking traditional beer styles and infusing modern twists. The Charlotte location features two bars with 36 Burial draft lines, a full-service kitchen with approachable eats, cocktails and VISUALS wine, plus a rooftop bar. Burial's mission is to infuse their brands with intriguing storylines that celebrate artistry, history, and a reverence for taste. They specialize in four beer realms: fresh hoppy ales, quaffable lagers, rustic farmhouse and sour beers, and big decadent stouts.

Burial Beer Co.

Buzzed Viking Brewing Company is the first combination of a brewery and meadery ever established in Cabarrus County and one of the few in the country. Founded in 2019 by Mike Moroe (retired Wells Fargo engineer and longtime homebrewer) and Jon Pokorny, this veteran and minority-owned establishment specializes in traditional Norwegian meads alongside craft beers, ciders, and wines. With over 25 years of brewing experience, they produce some of the highest quality honey wine in North Carolina using local honey and organic ingredients. The Concord location is housed inside Copperfield Market with spacious indoor and outdoor seating, a full-service kitchen featuring artisan pizzas, and live entertainment all weekend.

Buzzed Viking Brewing & Meadery

Cabarrus Brewing Company, founded in 2015, is the first full-scale craft brewery in Concord and Cabarrus County. Located in Concord's historic Gibson Mill—a building that once served as the finished goods warehouse for Gibson Manufacturing Company and part of Cannon Mills Plant 6—the brewery melts local history, character, and traditions with locally produced craft beer. The 15,000-square-foot space features a visible 15-barrel, three-vessel brewhouse at the heart of a 5,000-square-foot taproom with an expansive bar, large TV screens, and ample seating. Many of their beers are named after important local historical events and landmarks, celebrating the area's rich textile and industrial heritage.

Cabarrus Brewing Company

Divine Barrel Brewing is an award-winning community-oriented brewery nestled in the vibrant NoDa neighborhood of Charlotte. Their name is derived from the team's passion for quality beer and the significant role wood plays in fermenting and aging. While they love brewing all sorts of different and unique beers with diverse taplist offerings, there is a special place in their team's collective heart for wild and sour beers. Their real focus lies in building and developing their barrel and foeder program that grows with them over time, allowing them to share their passion and excitement for wood-fermented and wood-aged beers with the Charlotte community and beyond. The industrial-style taproom features beautiful design with abundant natural light and a welcoming atmosphere where all are encouraged to 'be unusually lovely.'

Divine Barrel Brewing

Note: Durty Bull Brewing Company is located in Durham, NC (not Charlotte), approximately 2.5 hours northeast of Charlotte. Founded in 2016, Durty Bull was chosen by Beer Advocate as one of the 'Class of 2016: 34 of the Best New Breweries in the US.' This downtown Durham brewery operates a 15-barrel production facility specializing in barrel-aged beers, sour ales, and hoppy IPAs. The laid-back taproom features both indoor and outdoor seating, a dog-friendly atmosphere, and regular events including open mic comedy and live music. Known for their bold, experimental approach to brewing.

Durty Bull Brewing Co.

Edge City Brewery opened in April 2020 on Monroe Road in Charlotte, becoming one of the first breweries in the area. Operating a 3-barrel brewhouse, this allows them to maintain a diverse variety of styles on tap at all times. The brewery features a bright, open taproom filled with plants and colorful furniture, along with an expansive fenced-in patio perfect for families and friends to spread out. Beyond beer, they offer wine, cider, ginger beer, seltzers, and a variety of non-alcoholic options and snacks. Edge City is a community-focused brewery hosting weekly events including run clubs, trivia nights, and rotating food trucks.

Edge City Brewery

Eleven Lakes Brewing Company opened its doors in June 2017 in Cornelius, NC (Lake Norman area). The brewery's roots are deeply embedded in homebrew culture - owners Jack and Ray began their journey in summer 2007 with a simple desire to make great beer. Their attention to detail and high standards remain constant. The mission is to brew exceptional craft beer in hopes of providing opportunities to bring others together in a celebration of life and community. Utilizing a small batch process allows them to focus on quality ingredients and stay true to their roots. The rustic taproom features creative décor with varnished cable spools for tables and a comfortable, quiet outdoor seating area.

Eleven Lakes Brewing

Fonta Flora Brewery opened their Charlotte location at Optimist Hall in January 2020, bringing the taste of Appalachia to the Queen City. Originally founded in Morganton in 2013, Fonta Flora is named after a sharecropping community near the Linville River that was flooded to create Lake James. The brewery integrates the soul of agriculture with the art of zymurgy (fermentation), using water from their wells and supporting agriculture from surrounding counties. They operate a 9-acre farm with orchards of persimmons and pawpaws, employing regenerative farming concepts. Cofounder and brewmaster Todd Boera crafts 50-70 varieties of beer annually using as much North Carolina malt and local farm ingredients as possible. The Charlotte taproom features both indoor and outdoor patio seating with draft beer, house-made cocktails, and packaged products available.

Fonta Flora Brewery

Free Range Brewing opened in July 2015 in NoDa, founded by brothers Jeff and Jason Alexander. This neighborhood brewery specializes in taproom craft beer, farmhouse ales, wild ales, and IPAs, using locally sourced ingredients with percentages labeled on their beer menu. The brewery oozes authenticity with a laid-back, neighborhood bar feel. Located directly next to Rhino Market (customers can bring food in), Free Range offers a variety of bar snacks and features an intimate back room that doubles as a live music venue. The family-friendly brewery has outdoor space for guests and their dogs, and is known for friendly bartenders and chill vibes. They host regular community events including their famous annual New Year's Day free soup event.

Free Range Brewing

Beer Lab by Ghostface Brewing is a lively brewery and brewpub located in downtown Mooresville that serves an extensive selection of craft beers — including rotating seasonal and experimental brews — alongside a vibrant social atmosphere with music, events, and a spacious indoor/outdoor setting. The taproom is part of the Ghostface Brewing family and complements the main brewery and pizzeria with a focus on beer flights, creative styles, and a variety of guest taps that appeal to both casual drinkers and craft enthusiasts. Patrons often enjoy the combination of local beer, pizza, and community events such as trivia and live music, making it a popular stop in the Lake Norman area. The venue’s high local rating and active beer lineup reflect its role as a key part of the Mooresville craft beer community.

Ghostface Brewing

Gilde Brewery opened in February 2022 as the first U.S. location of the historic German brewery established in 1546 in Hannover, Germany - making it over 475 years old and one of the oldest breweries in Germany. The 9,500 square foot brewery and restaurant in Charlotte's Lower South End features authentic German architectural details, design touches, and millwork, all centered around a German-made brewhouse with Caspary copper kettles and stainless steel fermenting tanks. Brewmaster Willi Wallstab leads the team in producing pure, high-quality beer according to German Purity Law standards. Executive Chef Dominik Kuehne (who worked with Michelin star chef Stefan Herrmann) creates authentic German cuisine. The brewery seats 350 guests across the bier haus, outdoor bier garten, patio, and semi-private event space.

Gilde Brewery

Grove Cartel Brewing Company was started by South Rowan High School graduates who wanted to bring a brewery and fine dining experience to their hometown of China Grove. Located on Main Street in the heart of downtown, the building features an original graffiti art piece by local artist Abstract Dissent that catches the eye of passersby. The brewery offers a unique combination of craft beer and elevated dining through their partnership with Meadows at Grove Cartel, which serves authentic Italian-style pizzas made from scratch, generous sub sandwiches, and popular items like the Dillinger smash burger with duck fat fries. The multi-level space includes a downstairs bar and seating area, plus additional upstairs seating. The brewmaster has crafted an extensive list of beers from IPAs and stouts to everything in between, all brewed with 100% local malts. Beyond beer, Grove Cartel offers wine, wine slushies, mimosas, seltzers, and ciders (no liquor). The brewery hosts live music and events, creating a welcoming atmosphere for both avid beer drinkers and those just beginning their craft beer exploration.

Grove Cartel Brewing Co

Heist Brewery opened its doors in 2012 as Charlotte's only craft brewpub, becoming a pillar of the beer scene. Originally brewing on a 10-barrel German brewhouse, they have since opened a 30-barrel production facility. Heist focuses on small batch beer ranging from traditional Belgian table beers and saisons to IPAs, double IPAs, porters, and imperial stouts - plus modern styles like hazy IPAs, pastry stouts, and fruited sours. The shared plate menu is served tapas style, showcasing wood-fired specialties with locally sourced produce and meats. The NoDa location features an expansive space with two bar rooms (one with table service) and a great outdoor patio. The Barrel Arts location opened in 2019 near Camp North End, serving their beers with a full food menu featuring small plates, appetizers, and pizza.

Heist Brewery

Hi-Wire Brewing opened their Charlotte location in South End in July 2022, bringing Asheville's award-winning lagers and ales to the Queen City. This is Hi-Wire's eighth location and first to feature two separate bars with a total of 36 taps of Hi-Wire beer, including year-rounds, seasonals, specialties, sours, and one-offs, plus wine and cider. The 8,743-square-foot taproom features high ceilings, walls of windows, and a 2,000-square-foot outdoor beer garden. This family and pet-friendly, activity-heavy taproom includes interactive games like table tennis, foosball, and shuffleboard, plus vibrant 360-degree murals by Asheville artist Ian Wilkinson. Located across from Pins Mechanical and next to Benny Ferrovia's pizza, it's become a South End destination.

Hi-Wire Brewing

High Branch Brewing is a family-run artisanal brewery that opened in November 2015, located on the lower level of Gibson Mill Market food hall in Concord, NC. Founder TJ discovered his love for brewing in New Hampshire in 2009 after receiving his first homebrew kit, and the passion quickly grew. High Branch symbolizes always reaching for the 'higher branch' and constantly trying to improve the quality of their beer. The operation concentrates on fermentation and the characteristics this step produces, pushing the limits on what beer can taste like. While versed in many styles, they are best known for their hazy IPAs and Belgian-inspired ales. The brewery features 12 taps with on-site brewed beers, indoor seating, and a raised outdoor deck with additional ground-level picnic tables. A second location opened in downtown Mooresville.

High Branch Brewing

HopFly Brewing Company started in Rocky Mount, NC in 2017 and expanded to Charlotte's South End neighborhood in March 2022. The Charlotte location features two floors with a combined total of multiple tap systems serving their signature IPAs, lagers, fruited sours, and the crowd-favorite 'Blenders' series. The first-floor taproom offers spacious open layout with high-top and low-top community tables, while The Loft on the second floor features both a rooftop bar with amazing city skyline views and an inner space with bay windows perfect for people watching. Located in the Gold District, the brewery sits at a prominent corner with large HOPFLY signage visible from Uptown. One of the largest self-distributing breweries in North Carolina, HopFly distributes statewide in NC and throughout South Carolina through Bear Island Distributing.

Hopfly Brewing Company

Hoptown Brewing opened in March 2021 in Mooresville's Lake Norman area, founded by Scott and Sandy Plemmons. Scott's beer-making journey began with a homebrew kit gift from Sandy, evolving from homebrewing to commercial brewing under the original name 'Hootenanny.' The brewery focuses on incredible beer, fun social gatherings, and giving back to the community. Featuring a bright and friendly taproom with 17-18 rotating beers brewed on-site, plus cider, seltzer, wine, and prosecco, Hoptown offers an expansive outdoor 'backyard' area perfect for gathering. Head Brewer Kyle McLaughlin joined in 2022 and created the award-winning Sweet Wings Honey Wheat Ale. The brewery is deeply committed to community support through their 'Sip It Forward' program, which has donated over $50,000 to local nonprofits.

Hoptown Brewing

Jolly Roger Brewery is a veteran-owned pico brewery founded in 2017 by Tony Philipp, who was raised and trained in beer-making in Germany. Marketed as 'Lake Norman's Smallest Brewery,' Jolly Roger combines German brewing tradition with innovative American technology to create award-winning craft beers. The brewery specializes in premium small-batch ales using a proprietary blend of American hops that emphasizes aromatic qualities while limiting bitterness, resulting in smooth and delicious beers. Originally starting with just one tropical-inspired Double IPA, they've expanded to multiple offerings including their signature pirate-themed beers. The relaxed taproom features both indoor seating and a dog-friendly outdoor patio, with free Marco's Pizza on Thursdays and rotating food trucks.

Jolly Roger Brewery

Keepsake Brewery is a small family-owned brewery in Gastonia that opened in February 2024, owned and operated by Bobby Myers and Katherine Long alongside their Catahoula leopard dog, Gumbo. Bobby brings traditional education in brewing from VLB in Berlin, Germany, focusing on classic beer styles with quality and balance. Keepsake specializes in producing Helles Lager, Hefeweizen, Pale Ale, and Black Lager, along with seasonal offerings—all crafted with care and intention. All beers are naturally carbonated, unpasteurized, unfiltered, and unfined. In an effort to minimize waste and promote sustainability, Keepsake uses reusable containers including returnable 500ml glass bottles, kegs, and growlers. The 2,000-square-foot brewery near downtown Gastonia offers a cozy taproom experience.

Keepsake Brewery

King Canary Brewing Company opened in May 2018 in a beautifully remodeled 4,500-square-foot multi-story home overlooking a cove of Lake Norman. Founded by Matt and Andrea Gravina, who left their Florida corporate careers to pursue their dream of opening a family-friendly microbrewery, the brewery quickly made an impact on the Lake Norman area. Tragically, Matt unexpectedly passed away in August 2019, less than a year and a half after opening. With tremendous support from the community, family, and staff, Andrea persevered and has grown the brewery into a thriving business. The converted house features multiple rooms with vintage arcade games, board games, a kids' playroom upstairs, and a deck overlooking the lake. Known for approachable, highly drinkable beers across many styles, especially IPAs and fruited sours.

King Canary Brewing

Lake Norman Brewery was founded by neighbors David Waggoner and Dan Ackerman, who met in 2017 when the Ackermans bought the house next door to the Waggoners. David, a mechanical engineer and general contractor who built his own house, and Dan, an IT executive with over 20 years of homebrewing experience, combined their passions to open Lincoln County's first brewery. The brewery sits on eight acres of natural woodland with an 1,800 square foot patio, creating the perfect backdrop for enjoying craft beer by the fire pit or playing cornhole. They operate both a production brewhouse and a 3-barrel pilot system with multiple fermenters, allowing them to explore new recipes and experiment with different yeasts, dry hops, and adjuncts. The mission is to brew exceptional craft beers across traditional and new styles while offering the Lake Norman community a comfortable, welcoming gathering place.

Lake Norman Brewery

Lake Wylie Brewing is located in Rock Hill, South Carolina, serving as an extension of the original Lake Wylie Brewing restaurant that operated in Fort Mill (now closed). The current Rock Hill taproom features 16 taps of beers brewed on-site, with a 15-seat bar and extensive indoor and outdoor seating. The warehouse-style taproom has an industrial feel with overhead doors opening to outdoor areas, creating a versatile space. Known for family-friendly amenities including a playground in the back for children, Lake Wylie Brewing offers a welcoming environment for all ages. The brewery regularly hosts rotating food trucks, live music on Friday and Saturday, and community events. The tap list includes a variety of finely crafted beer styles in a relaxed atmosphere, from light lagers to rich stouts, IPAs, and seasonal offerings.

Lake Wylie Brewing

Legal Remedy Brewing was founded in 2009 by five Fort Mill friends (a lawyer, a landscape architect, two bankers, and a computer enthusiast) who turned their passion for homebrewing into a craft brewing business. After winning their first formal homebrewing contest in 2012 and hiring their first full-time brewmaster in 2014, they converted a vacant Rock Hill car dealership in 2015 into an 11,000-square-foot craft brewery and brewpub. The facility houses a 17-barrel brewing system along with two smaller systems capable of producing 10,000 barrels annually. The taproom operation was recently handed over to The Journeyman restaurant (operated by Mark Murphy), which serves classic Irish and American comfort food alongside Legal Remedy beers. The brewery itself continues operations at the original location, with beer available Monday-Friday 9 AM-3 PM, while working on opening their own taproom.

Legal Remedy Brewing

Founded in 2015 by Phil Buchy and Newton Craver, Legion Brewing has grown from a neighborhood brewery in Plaza Midwood to become one of Charlotte's largest craft breweries. The original location occupies a former sheet music factory building, paying homage to its history with vintage signage and framed sheet music covers. In 2022, Legion opened their 17,000-square-foot production facility in West Charlotte (formerly Mitchum Potato Chip factory), featuring a state-of-the-art Braukon brewing system capable of producing 100,000 barrels annually. Each location has its own character—Plaza Midwood offers the original cozy taproom with skyline views, SouthPark provides elevated dining in Capitol Towers, and West Morehead features a biergarten with brick oven pizzas.

Legion Brewing

Lenny Boy Brewing opened in 2011 in Charlotte's historic South End district, starting with three taps for kombucha and growing to become the Southeast's only Certified Organic kombucha producer (since 2013). In September 2016, they moved to a massive 31,000+ square foot facility featuring a 29-tap taproom, outdoor patio seating, and viewing areas for both beer production and kombucha production. Originally focused on non-alcoholic kombucha, they became a licensed microbrewery in September 2013, diversifying their product line to include kombucha, traditional beers, sours, wild ales, and hard kombucha. The rustic, open taproom space features Griffith Hall event space, in-house kitchen serving shareable plates including charcuterie, pretzels, sandwiches, and vegan offerings, plus custom craft cocktails. Lenny Boy distributes kombucha across the Southeast and into the Midwest, hosting music shows, fitness events, non-profit events, documentaries, farmer's markets, and local festivals as part of their 'Culture Matters' community lifestyle.

Lenny Boy Brewing

Lore Brewing Company is Indian Land, South Carolina's first brewery, founded by siblings Dave and Danielle (who grew up in NC and West Virginia respectively) who met in Charlotte in 2009. After years of homebrewing and a trip to Colorado to shadow at a brewery, they opened Lore in their adopted hometown. The name is inspired by folklore - 'the traditional beliefs, customs, and stories of a community, passed through the generations.' All beers are named after aspects of folklore including mythological creatures, urban legends, and fairytales. The family-owned brewery features 24 taps with fresh rotating beers and seltzers made on-site, plus guest cider, cocktails, and plenty of non-alcoholic options. With a full food menu and both indoor and outdoor seating, Lore hosts weekly events including Music Bingo on Tuesdays, Live Music Thursday and Saturday, Book Club, themed trivia nights (Elf, Christmas Vacation), and last-Saturday Karaoke. Member of Charlotte Independent Brewers Alliance.

Lore Brewing

Lost Worlds Brewing opened in Cornelius in April 2020 (originally March 2020) with an archaeology, history, and adventure theme inspired by explorers' clubs. The brewery was founded to create a basecamp for like-minded adventure-seekers to craft their next adventure while enjoying quality beer. The 95-seat taproom in Cornelius is festooned with curios from around the world, with views into their 10BBL brewing system. Director of Brewing David Gonzalez, a 20-year craft beer industry veteran, leads the brewing operations alongside Head Brewer Harrison. The 150-seat outdoor biergarten is dog-friendly. In 2023, they opened a second location in Charlotte's Metropolitan area. Lost Worlds features morning coffee service, an in-house kitchen Tuesday through Saturday, and hosts regular events including Monday trivia, line dance lessons, Cars and Coffee, and Oktoberfest. Each beer tells a story inspired by historical discoveries and adventures.

Lost Worlds Brewing

Lower Left Brewing Company opened in August 2019 in Charlotte's historic Lower Southend neighborhood in a former auto shop. Owners Tim Curtis and Alex Shoenthal met in Spring 2018 and bonded over their shared vision for a unique brewery featuring Alex's award-winning beers from 12+ years of brewing experience. The quaint taproom features 18 continually rotating taps offering variety from traditional to experimental styles including IPAs, sour ales, mixed-fermentation, farmhouse and Belgian-inspired brews, historic and experimental beers, barrel-aged beers, and fruit/botanical infusions. Lower Left was named 2021 North Carolina Brewery of the Year and 2021 New Brewery of the Year. The brewery features front and back patios with outdoor seating, next to Nightswim Coffee and Dogs All Day. Known for their trio of Gold Medal-winning homebrew recipes including Cemetery Gates Smoked Porter and Three Hour Tour Blonde Ale.

Lower Left Brewing

Middle James Brewing opened in August 2019 as Pineville's first brewery, founded by homebrewer Mike Smoak and professional brewer Andrew Viapiano who met while brewing at one of Charlotte's biggest breweries. Mike won a homebrew competition that landed him the opportunity to make beer at a local brewery where Andrew was head brewer. After more than 3 years of planning and construction, they created a sports-themed, family-friendly brewery with 14 TVs throughout the space, perfect for watching games. All three locations have NFL Sunday Ticket and show every game every Sunday, plus commercial plans for ESPN+ and Peacock for English Premier League matches. The brewery features an in-house kitchen with full food menu, view of golf driving range from back patio, and regularly supports non-profits including Move For Jenn, Run Jen Run, Kindermourn, and Matias Rosado Foundation.

Middle James Brewing

Monday Night Brewing's Charlotte location, called Garden Co., opened June 24, 2023 as the award-winning Atlanta brewery's fifth taproom. Housed in a converted 8,000 square foot mechanic's shop in South End, Garden Co. features soaring ceilings, a secret parlor for pool, cozy lounge, intimate loft, and nearly an acre of outdoor space with fire pits and games. The taproom offers 40 taps featuring Monday Night's award-winning beers including year-round favorites like Blind Pirate and Taco Tuesday, barrel-aged sours from Monday Night Garage, and selections from the Hop Hut's experimental IPA collection. Two Italian-built wood-burning ovens produce artisan Neapolitan-style pizza, and a full-service cocktail program features Sneaky Pete Spirits (Monday Night's proprietary spirits line). The brewery produces 100+ beers annually. Monday Night originally started in 2006 as an Atlanta Bible study where founders loosened their neckties on Monday nights to brew beer, officially launching in 2011. Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2020).

Monday Night Brewing

Neoteric Brewing Company is a modern craft brewery in Huntersville, North Carolina, known for its creative approach to classic and contemporary beer styles. The brewery focuses on small-batch production, frequently rotating its tap list to showcase experimental IPAs, lagers, and seasonal releases. With a clean, minimalist taproom and an emphasis on quality and balance, Neoteric appeals to both craft beer enthusiasts and casual drinkers. Its name reflects a commitment to innovation while respecting traditional brewing fundamentals.

Neoteric Brewing

New Sarum Brewing Company was founded in early 2012 as a successful nano-brewery in the heart of Salisbury. The brewery derives its name from 'Old Sarum,' the original settlement name of Salisbury's Sister City in England. Their brewing philosophy centers on refashioning historical methods to create consistently high-quality handcrafted beer in an 'old meets new' style using modern ingredients. Each recipe begins with studying an individual beer style's history, searching for proven and tested traditional methods to create the foundation, then finding new ways to develop each beer's unique flavor. This results in a unique blend of bold flavors with a classic touch, with full-body beers created to a consistently high standard. The working brewery features a taproom with 12 draft lines showcasing year-round beers plus exclusive Griffin Series and Small Batch brews only available on-site. The brewery hosts regular events including Pint Night, Wine Wednesday, trivia, live music, and rotating food trucks. Available throughout North and South Carolina.

New Sarum Brewing

NoDa Brewing Company opened in 2011 as one of Charlotte's first craft breweries, named after the North Davidson Street bohemian and artistic neighborhood. Founded by owner Todd Ford, whose flagship IPA Hop Drop 'N Roll began as his homebrew recipe. In 2014, just three years after opening, Hop Drop 'N Roll won World Beer Cup Gold Award in the competition's largest category, propelling NoDa onto the national stage. This recognition led to rapid expansion from a 15BBL brewhouse in NoDa neighborhood to a 60BBL brewhouse in North End. NoDa also opened a taproom at Charlotte Douglas International Airport in 2018, featuring the Layover Lager created specifically for travelers. The family and dog-friendly brewery features large beer garden and patio space, with a range of beer styles ensuring everyone 21+ can find something they enjoy. NoDa Run Club meets Wednesday and Sunday, and the brewery hosts monthly charity roundups and 'You Drink, We Donate' nights supporting local charities.

NoDa Brewing Company

Off The Tracks Brewing is a handcrafted brewery located in Rock Hill, South Carolina, offering small-batch craft beers in a family-friendly atmosphere. The brewery features a dog-friendly covered patio and greenspace for kids to play, making it perfect for families to stay awhile. They serve a full menu with starters and entrees to complement their rotating beer selection. Off The Tracks is part of the greater Charlotte brewery scene, serving the South Carolina side of the metro area with locally crafted beers and a welcoming community vibe.

Off The Tracks Brewing

Old Armor Beer Company is a 100% veteran-owned and operated brewery in the heart of downtown Kannapolis, founded by combat veterans who served overseas. The brewery honors tradition and service with every brew, creating exceptional craft beers inspired by the bravery and dedication of military and first responders. Old Armor features a unique 'Pay It Forward Board' that allows patrons to donate beers to veterans and first responders, who can then claim them by showing their badge or ID - a creative way to give back while adhering to regulations. The brewery spans multiple floors including a main taproom, bar area, and downstairs arcade with karaoke. Known for their community involvement and family atmosphere, Old Armor hosts regular live music on weekends, various events throughout the week, and partners with food trucks including BBQ options. The brewery is part of Cabarrus County's craft beverage trail 'Explore and Pour.'

Old Armor Beer

Old Well Brewery is Mount Pleasant's first official brewery, operating as a one-barrel brewhouse located inside the acclaimed 73 & Main restaurant. Named after a mid-1800s well discovered below a concrete slab behind the building during renovation, the brewery is owned by Mount Pleasant native Robert who grew up in the area and wanted to create beer that brings people together. His brewing style incorporates influences from travels to San Francisco, London, Spain, Asheville, and beyond. What started as a part-time passion (Robert and his wife enjoyed Miller Lite on the beach before expanding into porters and stouts) has grown into something special. The brewery is part of the larger 73 & Main experience, housed in the restored 1913 Mount Pleasant Hosiery Mill building. Guests can peer down the restored stone-lined well shaft through a Plexiglas cover. The restaurant features locally sourced ingredients and boasts one of the largest bourbon selections in the state with almost 100 options, including 35+ rare and antique bourbons.

Old Well Brewery

Panzú Brewery is Mint Hill's first and only brewery, founded by siblings Rosa Marte de Pacheco and Johan Marte from the Dominican Republic in 2023. Named 'Panzú' (meaning 'big beer belly guy' in Dominican slang) in honor of their late father who taught them business acumen, appreciation of native flavors, and deep love of beer. The brewery brings Caribbean-inspired tapas and craft beer to the Charlotte area with a relaxed, beachside resort atmosphere. The 3,000 square foot space features 16 taps brewed on-site, indoor seating with brewing operation views, outdoor deck with fire pits, and local Caribbean-inspired artwork throughout. The menu showcases Dominican Republic, Haitian, Cuban, and Puerto Rican flavors served tapas-style including the signature Panzú Board (charcuterie), Canal de la Mona (caramelized sweet plantain with pulled pork and Manchego cheese), empanadas, and fried plantains. Member of Charlotte Independent Brewers Alliance.

Panzu Brewery

Percent Tap House is Harrisburg's first brewery, opened in late December 2018/early 2019 by four friends (Carl-Jay Castaneda, Neil Grassi, Zach Hinschberger, and Alec Barnes) who left secure corporate jobs at Publix to pursue their passion for craft beer. Operating on a 1.5BBL system in Harrisburg's Town Center, Percent is a hybrid craft beer bar and small-batch brewery offering 32 taps - both their own innovative brews and rare, hard-to-find craft beers from across the country. Known for their experimental and playful approach to small-batch, one-of-a-kind beers that have become some of North Carolina's most highly-rated on Untappd. The catchphrase 'Beer is Lovely' captures their philosophy. The cozy taproom features 10 tables, a standing bar, extensive outdoor seating with gas fire tables, PlayStation gaming area, and local art for sale. Part of Cabarrus County's Explore and Pour craft beverage trail. Regular Friday night entertainment and family-friendly atmosphere.

Percent Tap House

Petty Thieves Brewing opened in 2019 in Charlotte's North End neighborhood, founded by Ted Rosenau who previously served beers at Goodyear Arts and pop-up locations. Located at The Shop development (1110 N. Graham Street area), Petty Thieves was conceived as 'an embrace of lost places and a rejection of modern ubiquity' with grassroots innovation and stubborn resilience. The taproom is housed in a converted space described as 'born from churches and libraries, and a few secrets' featuring overstuffed couches, rugs, vintage decor, a secret Speakeasy Room accessed through a bookcase door, and a shaded patio with uninterrupted skyline views. The eclectic seasonal menu features traditional and cutting-edge ales and lagers using unique ingredients like sweet potatoes and blueberries. Petty Thieves hosts annual Krampus Krawl, New Year's Eve party with Chateau Wo Dance Co, NC Music Hall of Fame performances, and monthly gatherings. The atmosphere blends brewery, church, and library aesthetics creating Charlotte's most creative and funky taproom.

Petty Thieves Brewing

Pilot Brewing Company is a nano-brewery in Plaza Midwood specializing in small batch experimental beer. Tucked in the back of a building off Central Avenue, this hidden gem creates innovative beers using classic and modern brewing techniques. Every brewer is also a 'pilot,' experimenting with unique recipes and pushing boundaries. The brewery features a cozy taproom with board games, a rotating tap list, and a dog-friendly outdoor patio. Pilot is deeply involved in the community, hosting monthly neighborhood cleanups and offering teacher discounts.

Pilot Brewing

Pour 64 is a family-owned craft beer taproom bringing a rotating variety of craft beer to Mint Hill. Founded by Brock and Sarah after a life-changing motorcycle accident, Pour 64 was created to give fellow Mint Hill residents a place to enjoy craft beer without driving to uptown Charlotte. The taproom features 64 rotating taps with carefully curated selections from local and national breweries, growler fills, flights, and a relaxed atmosphere with board games and weekly events. While they don't brew their own beer, their singular focus is on providing the best craft beer experience in the Mint Hill area.

Pour 64

Founded in December 2013 by home brewers Ray Steimel and David Hoy, Primal Brewery opened its flagship Huntersville location on December 26, 2014, becoming Huntersville's first brewery. Starting with a 1-barrel brewhouse, they've grown significantly, opening a second location in Belmont in 2020 with a 10-barrel production facility. The name 'Primal' reflects their philosophy that beer is essential and fundamental to life. Their mission is to brew beer for all tastes and preferences, creating styles that appeal to both first-time craft beer drinkers and seasoned aficionados. The Huntersville taproom offers a warm, low-ceiling gathering space with outdoor beer garden, while the Belmont location handles main production.

Primal Brewery

Protagonist Brewing Company emerged in Charlotte with a distinctly urban, design-forward approach to craft beer, quickly carving out a loyal following in the city’s evolving beer scene. Brewing on a modern, small-batch system, Protagonist emphasizes balance and drinkability, producing a tight lineup that spans crisp lagers, expressive IPAs, and thoughtfully crafted seasonal releases. The brewery is equally known for its culinary focus, pairing its beers with an elevated menu that highlights wood-fired pizzas and shareable plates made with quality ingredients. With its South End taproom offering a polished yet relaxed atmosphere and a welcoming patio, Protagonist has become a go-to destination for both beer enthusiasts and food-driven patrons.

Protagonist

Red Buffalo Brewing Company was born in garages with a few batches of homebrew and a love for the craft of brewing. Founded on a passion for high-quality, flavorful craft beer and the belief that the best pints are shared with good company, Red Buffalo chose to create a brewery in a non-conventional manner with a cool, funky vibe where atmosphere and live music are as important as the beer they serve. The brewery utilizes fresh ingredients and embraces both innovative and old-world styles of beer, with selections changing seasonally like a farmer's table. Brewing in small batches allows them to maintain consistency while experimenting with variations. The eclectic, inviting space features a bar built from natural wood including local Cedar, Blood Wood from Central America, and Angelim Pedra from Brazil. Many design elements were salvaged from local old buildings, thrift stores, yard sales, flea markets, and even curb finds and dumpster dives, demonstrating their commitment to sustainability. Red Buffalo welcomes both oxford shirts and dirty shorts, creating a place where new and old friends share a table and pint. The brewery has two outdoor areas and hosts live bands regularly.

Red Buffalo Brewing Company

Owned by Jason and Leah Tellier, Replay Brewing is Fort Mill's ultimate destination for craft beer and retro gaming. Immerse yourself in a 1990s-themed atmosphere complete with pinball machines, classic arcade games (many free to play), and HDTVs for watching sports. Head Brewer Dickey crafts innovative beers pushing the boundaries of brewing, from bold hop-forward IPAs to crisp lagers and fruity sours. The brewery features both indoor and outdoor covered patio seating, is family and dog-friendly, and hosts regular events including trivia, bingo, crafts, and live music. They also partner with local organizations like the Greater Charlotte SPCA for monthly dog adoption events.

Replay Brewing

Since opening in September 2017, Resident Culture has become one of Charlotte's most acclaimed breweries. Their flagship Plaza Midwood location, housed in a family-owned warehouse since 1982, serves as both brewery and taproom with an active brewing operation you can smell as you enter. The motto 'where your weird is welcome' captures their inclusive, funky community vibe. They have a genuine appreciation for assertive, hop-forward styles while also excelling at lagers and mixed culture/spontaneous fermentation beers. Their coolship program reflects an obsession with hyper-local ingredients and sense of place. The tight-knit crew creates exceptional beers across all styles, with their flagship Lightning Drops IPA leading the way.

Resident Culture Brewing

Founded in 2017 by two local business owners in the heart of downtown Rock Hill, Rock Hill Brewing Company transformed a converted historic building into a boutique craft brewery with great open atmosphere and unique seating among 200-gallon brew tanks. The brewery specializes in traditional American, German, and Belgian styles, serving beer directly from tanks for the freshest possible product. They won 5 state-level awards within just 6 months of opening. The brewery partners with Millstone Wood-fired Pizza next door, allowing customers to order food directly to their table. The space features both indoor seating and an outdoor patio, regular live music, and has become the place to be in downtown Rock Hill.

Rock Hill Brewing Company

Founded in 2019 by Larry and Ginger Griffin, Royal Bliss Brewing is a family-owned and operated brewery in Denver, NC, just outside Huntersville. Built on the philosophy that 'in life & beer, balance is bliss,' the brewery strives to be refined yet approachable, experimental yet not ridiculous. Head Brewer Chris, a Navy veteran and chemistry degree holder, developed the entire beer, cider, and seltzer programs from scratch. The stunning two-story mass-timber and CLT (cross-laminated timber) facility features elevated bar fare, outstanding views of the brew tanks, extensive outdoor seating, and live music. They're deeply committed to community service, donating over $22,000 to local charities through their Thursday 'Gratitude Nights' in just their first nine months.

Royal Bliss Brewing

Salud Cerveceria is a unique three-in-one concept in NoDa featuring an upstairs brewery and restaurant, downstairs beer shop (Salud Beer Shop), and coffee program. The brewery specializes in Mexican-style lagers, IPAs, and other craft styles brewed on-site, while the restaurant serves James Beard-nominated food including Detroit-style pizza, breakfast sandwiches, and elevated Mexican-inspired cuisine. The coffee shop opens early for quality coffee from local roasters. With vibrant murals throughout, multiple seating areas, and a commitment to craft beer culture and education, Salud has become one of Charlotte's favorite gathering spots. The downstairs beer shop offers an exceptional curated selection of craft beers on tap and for retail.

Salud Cerveceria

Seaboard Brewing is Matthews' only brewery, combining a taproom, wine bar, and outdoor entertainment space in the heart of downtown Matthews. The brewery features a 5-barrel brewhouse brewing fresh beer on-site daily, while also offering an impressive selection of over 1,000 wines and 24 taps total. Home to the largest patio in Matthews, Seaboard provides both expansive outdoor seating and a tree-shaded courtyard between the taproom and brewhouse. The Exchange Pizza Depot operates on-site, serving wood-fired pizzas, salads, and sandwiches directly to tables. With railroad-themed beer names (Silver Meteor, Sunland, Tidewater), craft cocktails, and small plates, Seaboard offers something for everyone in a family-friendly setting.

Seaboard Brewing

Slow Play Brewing embodies its motto 'Life moves fast. Play slow' with a welcoming taproom in downtown Rock Hill designed for slowing down and enjoying quality craft beer, games, and community. The brewery offers a cozy atmosphere with board games, events for Magic: The Gathering and Dungeons & Dragons players, and a spacious outdoor patio. They're deeply involved in the community, with their 'Hero Call' beer donating proceeds to help needy veterans. The taproom features poker and brewing-themed beer names, comfortable seating with large windows, and hosts regular trivia nights on Tuesdays. Slow Play has become a gathering place for gamers, families, and craft beer enthusiasts, offering a relaxing alternative to the fast pace of everyday life.

Slow Play Brewing

Southern Range Brewing opened in May 2016 as Monroe's first brewery, featuring a 30-barrel brewhouse in historic downtown Monroe. The brewery has become known for fun and quirky beer names derived from everyday happenings and music inspiration, like 'Tiny Ass Umbrella' and 'Ice Cube's A Pimp.' Their comfortable and inviting space welcomes both craft beer aficionados and newcomers alike, with a variety of styles ensuring there's something for every palate. The brewery features outdoor seating, live music, and food trucks on weekends, creating a vibrant community gathering place. While they experiment constantly with beer styles, they ensure their flagship beers are always available year-round.

Southern Range Brewing

Southern Strain Brewing started in fall 2020 out of a small warehouse in Charlotte, selling beer in cans and kegs to bars and restaurants. They've since expanded to two impressive locations with full taprooms and food service. The Plaza Midwood location opened in 2022 in a beautiful, open, airy space with lifted garage doors, cool wall murals, and a relaxed atmosphere. Their Concord flagship features a large taproom with seating in the brew house area, extensive outdoor space, and HotBox Kitchen serving elevated pub fare. The brewery focuses on creating clean, intentionally-made beers across all styles, from hoppy pilsners to juicy IPAs to rich stouts. Both locations are dog-friendly and host regular events including trivia, run club, and open mic nights.

Southern Strain Brewing

Established in 2017, Suffolk Punch Brewing is more than just a brewery—it's a full culinary experience combining a brewery, taphouse, scratch kitchen, and coffee bar. Named after the Suffolk horse (an English breed known for its strength and solid appearance), the concept embodies "proper good craft" in every aspect. The South End location sits directly on the Rail Trail near New Bern Station, featuring refined yet rustic interiors with abundant greenery and an expansive patio with an outdoor bar. The SouthPark location opened to serve the mall area with elevated dining and family-friendly atmosphere. Both locations are open from morning to night, serving everything from craft coffee and brunch to dinner and late-night drinks.

Suffolk Punch Brewing

Sugar Creek Brewing Company opened in 2014 in Charlotte’s South End, carving out a niche with its European-inspired approach to craft beer. Brewing on a traditional system, Sugar Creek is best known for Belgian-style ales, crisp lagers, and thoughtfully executed saisons, dubbels, and tripels, while also offering approachable IPAs and seasonal specialties. The brewery places a strong emphasis on balance, drinkability, and classic technique rather than trend-chasing. Their South End taproom offers a relaxed, community-focused atmosphere with a spacious bar and outdoor seating, making it a popular stop along the Rail Trail for both locals and visitors.

Sugar Creek Brewing Company

Established in 2016 by Travis Caudle, a Union County native and former home brewer, Sweet Union Brewing is Indian Trail's first brewery. Founded alongside his father Tom Caudle as CEO, the brewery reflects a mix of passion, tradition, and innovation. Located in a strip mall with ample parking, the brewery offers a large taproom and bar with games including pinball machines and board games. Sweet Union partners with Sugar Creek Coffee Roasters for their coffee-infused beers and regularly hosts food trucks, trivia nights, and live music. The brewery creates beers to satisfy every palate, from hoppy IPAs to rich stouts, with creative seasonal offerings and affordable pricing that's cheaper than Charlotte.

Sweet Union

Sycamore Brewing was a prominent craft brewery founded in 2013 in Charlotte’s South End neighborhood, growing over the next decade into one of the city’s largest independent breweries with a spacious taproom, beer garden, café, and food offerings that made it a social hub for locals and visitors alike. The brewery’s South End location featured over 21,000 square feet of indoor and outdoor space, including a beer garden, patio, and diverse drink menu encompassing year-round beers, seasonal brews, and café-style beverages. Sycamore also expanded to a taproom at Charlotte Douglas International Airport (CLT)

Sycamore Brewing

Founded in 2009, The Olde Mecklenburg Brewery (OMB) is Charlotte's oldest local brewery and has been at the forefront of the ultra-premium beer scene since opening. OMB strictly adheres to the German Reinheitsgebot beer purity law from 1516, brewing with only four ingredients: barley or wheat malt, hops, yeast, and pure water - no adjuncts, additives, or preservatives. The flagship LoSo location features an 8-acre biergarten, one of the largest in the Southeast, along with their massive Brauhaus serving authentic German-American fare. Their Ballantyne location offers a more upscale experience. OMB was named to the Inc. 5000 list and their brewery tour was voted best in the country by USA Today readers. With refrigerated delivery trucks and obsessive quality control, OMB ensures the freshest beer possible.

The Olde Mecklenburg Brewery

Town Brewing Company opened in 2018 in Charlotte's Wesley Heights neighborhood near Uptown, bringing craft beer and community together in a spacious brewery with both indoor and outdoor beer garden areas. The brewery features a rustic, comfortable atmosphere with games including bocce ball, cornhole, and shuffleboard. They regularly release new brews while maintaining core favorites, and their food menu includes tasty flatbreads and other pub fare. Town Brewing has quickly become known for creating well-made, balanced beers that appeal to both Pennsylvania brewery veterans and local Charlotte residents. The space includes a lounge area, multiple seating options, and hosts regular events including Friday night live music (with a winter break) and jam sessions.

Town Brewing

Traust Brewing is a veteran and woman-owned family-run brewpub that brewed its first beer in fall 2020 from a small Charlotte warehouse. In summer 2021, they purchased a building in downtown Mount Holly, and in spring 2022, the brewery moved home to Mount Holly. The name 'Traust' comes from Old Norse meaning 'trust' - Vikings used it to describe a central gathering place with fire, beer, mead, and friends where no fighting was allowed ('leave your axe at the door!'). The brewpub offers elevated food with a Nordic flair, craft beers, wine, cocktails, ciders, seltzers, and non-alcoholic beverages. Located in the heart of Mount Holly with parking behind the building, Traust hosts unique events including plant swaps, Girls Night Out, oyster roasts, and even Extreme Dwarfinators Wrestling.

Traust Brewing

Triple C Brewing Company, one of Charlotte's original breweries, has been a staple of the South End neighborhood since opening. The name represents Craft, Community, and Charlotte - values that guide everything they do. Their rustic-themed brewery features both a main taproom and a Barrel Room event space across the street. Triple C operates a 15-barrel brewhouse and a 7-barrel system in the barrel room, plus two 15-barrel foeders for aged beers. Izzy's Wood Fired Kitchen, their permanent on-site food truck, consistently produces some of the best food in Charlotte with a perfect 100 sanitation grade. The brewery is known for supporting the South End community, environmental initiatives including Catawba River clean-up, and hosting regular events including live music, trivia, yoga, bike club, and run club.

Triple C Brewing

Untamed Waters Brewing is a craft beer oasis in the heart of Fort Mill, South Carolina. Their mission is simple yet profound: to craft exceptional beers that embody quality, creativity, and passion. As one of the newer additions to the Fort Mill brewing scene, Untamed Waters focuses on creating distinctive beers that stand out in the crowded craft beer market. The brewery provides a welcoming taproom atmosphere where beer enthusiasts can gather to enjoy fresh, locally-made craft beer.

Untamed Waters Brewing

Uwharrie Brewing is Albemarle's first brewery and Stanly County's pioneering craft beer establishment, housed in the beautifully restored Historic Station 1 Firehouse. Owner and Head Brewer Colton Baker opened the brewery in 2021 after the City of Albemarle entrusted him with the historic firehouse through an incentive agreement. Colton brings over a decade of brewing expertise, starting as a homebrewer and beertender during his college years at the University of Mississippi where he earned a Bachelor's degree in Business. His professional career includes launching a small craft brewery in Brevard and serving as Head Brewer and Production Manager for a multi-million-dollar operation in Waynesville. At Uwharrie Brewing, the focus is on blending traditional brewing methods with modern equipment and high-quality ingredients sourced from regions that inspire each beer style, paired with Albemarle's award-winning fresh water. The spacious firehouse setting features both indoor and outdoor seating, cornhole, board games, and hosts events like trivia nights and community running club.

Uwharrie Brewing

Vaulted Oak Brewing opened June 9, 2021, in a beautifully refurbished BB&T Bank building in East Charlotte. Conveniently located near Oakhurst, Echo Hills, Elizabeth, and Cotswold neighborhoods, it has rapidly become a favorite neighborhood establishment. The brewery is especially popular with families and dog-friendly neighbors, featuring 10-12 house-made beers on tap alongside local seltzer, cider, prosecco, an extensive wine list, and non-alcoholic options. With no on-site restaurant, they host a great rotation of food trucks Wednesday through Sunday, with Sal's Pizza conveniently located right across the street. The spacious interior features board games, both indoor and outdoor seating, and a laid-back atmosphere perfect for the community to gather.

Vaulted Oak Brewing

Wooden Robot is a 15-barrel urban farmhouse brewery that draws inspiration from traditional Belgian farmhouse breweries and the innovative spirit of American craft brewing. Since opening, they've become one of Charlotte's most acclaimed breweries, producing a wide range of juicy IPAs, funky farmhouse ales, wood-aged sour beers, and crisp lagers. Their South End flagship location features the main brewery, taproom, and Wooden Robot Coffee Bar (open mornings with specialty coffee). The Chamber in NoDa offers a second taproom with rooftop biergarten. Both locations provide rotating beer selections that can be enjoyed in taprooms, on patios, or at the rooftop. Known for blending disparate elements of art and science, Wooden Robot creates unique beers embodying a wonderful union of tradition and innovation.

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